Industrial Fresh Whole Muscle Meat Slicers

Consistent, accurate slices of various whole muscle, boneless meats – from bulk slicing to slice and apply onto oven belts or drying screens.

Grote’s industrial slicers increase production and slice accuracy for whole muscle beef, pork and poultry in a range of applications, from bulk slicing to slice and apply directly onto oven belts or screens for curing, cooking and smoking. Equipment ranges from modular, multi-purpose machines up to multi-lane, cantilevered designs. Continuous loading and gravity feed design increase yield and production rates. Our patented AccuBand® disposable band blades cut through meat cleanly and accurately.

Schedule A Demo

613 Multi-Slicer

Enhance your commissary or food processing operation by slicing multiple food ingredients and products on the 613 Multi-Slicer.

More Info

Slicer/Applicator

Slice and apply a wide range of products directly onto your food processing lines in multiple lanes with precise targeting.

More Info

Grote Accuband® Blades

A Cut Above the Rest

Grote Company’s high quality doesn’t end with our equipment. We put the same commitment and craftsmanship into our AccuBand® blade system. Razor sharp, super strong band blades are available in several variations to give you consistently perfect slices for your specific equipment and application. Blades are disposable and easy to change out, cutting down time for resharpening and sanitation. We make all of our AccuBand® blades in our Columbus, OH facility so you have the peace of mind that comes with original Grote equipment and parts.

Razor sharp blades with hardened steel cutting edges provide optimal slice quality, consistency and yield
Proprietary beveled edges eliminate chipping and extend blade life
Disposable blades eliminate resharpening and simplify clean-up
Most blades in stock and shipped same day

Order Now

Download AccuBand® Information .pdf