Industrial Cheese Slicers

Consistent and accurate cheeses slices - from bulk slicing and deli shingles, to slice and apply on prepared food products.

Grote’s range of slicers increase production and slice accuracy for cheese slices for deli and prepared products like sandwiches, pizzas, cordon bleu, to-go meals and more. Continuous loading and gravity feed design increase log yield and keep your production up without stoppages. Our patented AccuBand® disposable band blades cut through cheese cleanly and accurately.

613 Multi-Slicer

Enhance your commissary or food processing operation by slicing multiple food ingredients and products on the 613 Multi-Slicer.

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Modular Slicer

Slice and apply a wide range of foods onto your single-lane line with accurate targeting at up to 120 strokes per minute.

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Slicer/Applicator

Slice and apply a wide range of products directly onto your food processing lines in multiple lanes with precise targeting.

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Grote Accuband® Blades

A Cut Above the Rest

Grote Company’s high quality doesn’t end with our equipment. We put the same commitment and craftsmanship into our AccuBand® blade system. Razor sharp, super strong band blades are available in several variations to give you consistently perfect slices for your specific equipment and application. Blades are disposable and easy to change out, cutting down time for resharpening and sanitation. We make all of our AccuBand® blades in our Columbus, OH facility so you have the peace of mind that comes with original Grote equipment and parts.

Razor sharp blades with hardened steel cutting edges provide optimal slice quality, consistency and yield
Proprietary beveled edges eliminate chipping and extend blade life
Disposable blades eliminate resharpening and simplify clean-up
Most blades in stock and shipped same day

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Download AccuBand® Information .pdf

Knife Edge

Used for slicing emulsified, soft products, such as lunch meats and cheese, as well as most produce.

V-Tooth Edge

Used for slicing pepperoni, hard salami, dense products, or products with unground spice seeds.

Modified V-Tooth Edge

Used for slicing whole muscle meats with skin and tissue, such as bacon.

Sabre Tooth Edge

Used for slicing bread products.

The Grote Company Advantage

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With a personal touch and enduring commitment to our customers, we collaborate as one team to solve tough problems. We proudly serve not only the sandwich assembly lines and equipment we build, but also the people who operate and depend on them. We provide full service and outstanding support throughout the long life of our equipment.

Test Our Equipment With Your Product

We understand that food processing equipment is a large capital investment and a potential change in culture. That’s why we invite you to test our equipment with your specific products and precise operating conditions in our demo facilities. Available at both of our locations – Columbus, Ohio and Deeside, UK – you can evaluate one piece of equipment up to a full line, in standard temperatures or in a controlled cold room – giving you peace of mind that equipment will work the way you need it to in your plant.

Ship your product for a virtual demonstration or visit in person to get a real-life view of how Grote Company equipment can optimize your production. Contact us to schedule a demo now.

Industrial Cheese Slicers

Consistent and accurate cheeses slices - from bulk slicing and deli shingles, to slice and apply on prepared food products.

613 Multi-Slicer

Modular Slicer

Slicer/Applicator

Grote Accuband® Blades

Knife Edge

V-Tooth Edge

Modified V-Tooth Edge

Sabre Tooth Edge

The Grote Company Advantage

Test Our Equipment With Your Product

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